Posted 1/28/2010 19:02 (#1046408 - in reply to #1046287) Subject: Re: What's on your baking "on-hand" list?
Illinois
Chocolate chips, unsweetened bakers chocolate, powdered sugar, brown sugar, chopped nuts and always plenty of margarine. I also keep a yellow, white and chocolate cake mix on hand. I have some recipes that call for these and you add some extras to make a speciality dessert.
What's on your baking "on-hand" list?
