Posted 9/27/2009 22:13 (#862879) Subject: Stephenson's Apple Farm, Green Rice
east central nebraska
My wife made a recipe from the internet that was supposed to be almost like the Stephenson's Apple Farm Green Rice in Kansas City. Texture was perfect but bland. I found an Stephenson's apple farm cookbook and the only thing missing was SEASONED SALT/PEPPER. My question is, does any body know what that is? Or the secret spices that they used?