What do you have in your house for cookbooks? We have the old standby Betty Crocker, that doesn't get used much anymore. We also have one put out by the bank, one from Dairyland Seed, one or two put together by our church, and an old one put together by a farm organization.

"Here", many different organizations collect favorite recipes from their members, print them in a cookbook, and sell them as a fundraiser. Does that happen everywhere, or is it just a "here" thing? Many of our most favoritest recipes have come from those cookboks.

If we have an ingredient we want to use, Taste of Home's website is where we go.