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28% on wheat ?
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mwilliams
Posted 9/26/2006 15:59 (#46873 - in reply to #46375)
Subject: Re: 28% on wheat ?


Saranac, Michigan
A question on the corn syrup. Last year I got some "sugar" that was a byproduct of Coke production, I think. Would that give you the same reaction? We put it on beans at 1/2 gal. per acre.

Thanks
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