Posted 1/12/2010 23:41 (#1019996 - in reply to #1019902) Subject: Re: How to jazz up pan-fried pork chops
Eastern Nebraska
I like to marinate in fresh lime juice, minced garlic, brown sugar and a little chili powder...you can use honey instead of brown sugar if you want... I just eyeball things... the lime juice and brown sugar make it sweet and tangy at the same time... taste really good on the grill
How to jazz up pan-fried pork chops
