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AgJudge

Posted 9/27/2010 10:48 (#1375998 - in reply to #1375059)
Subject: Re: turkey help

the place your food comes from- IOWA

Thats pretty much what I did.

I dont belive in a gas grill ( thats for girls :)
So I put the thing in tinfoil and dammed up the marinate ( beer ) around it ......regulated charcol to be 350-400 for 3 hours.

Was pretty darn good.

Thanks for ALL the tips- AJ

.

turkey help - AgJudge : 9/25/2010 13:16
- RE: turkey help - JohnW : 9/26/2010 03:21
- RE: turkey help - SMASH : 9/26/2010 09:30
  - RE: turkey help........Dr. Pepper??? - Rich : 9/27/2010 15:36
- RE: get a deep fryer, makes fantastic turkey. nt. - 95h : 9/26/2010 10:21
  - RE: get a deep fryer, makes fantastic turkey. nt. - Jon S : 9/26/2010 13:57
  - RE: get a deep fryer, makes fantastic turkey. nt. - maninblack : 9/26/2010 14:17
    - Infrared heat - Cliff SEIA : 9/27/2010 08:13
- Re: turkey help - TJH : 9/26/2010 17:20
  - Re: turkey help - AgJudge : 9/27/2010 10:48
    - Re: turkey help - SMASH : 9/27/2010 13:50
      - Re: turkey help - AgJudge : 9/27/2010 16:33
        
        Violate the bird????????????????? - SMASH : 9/28/2010 12:41
        
        NO- I do NOT think so !..... How could anyone ???????????? - AgJudge : 9/28/2010 12:49
- Re: turkey help - 65SuperSport : 9/28/2010 20:15
  - Re: turkey help - INDFARMERSDAUGHTER : 9/30/2010 15:39
    - Re: turkey help - Dingeryote : 10/9/2010 08:14

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