Posted 6/29/2010 19:27 (#1254946 - in reply to #1254944) Subject: Re: Freezing Sweet Corn
Lapel, In
Agree with Kev. Just shuck, blanch it for a couple minutes and cool it in cold water. Cut it off and place in plastic freezer boxes. Scrape the cob if you like it milky. We don't
Freezing Sweet Corn
