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Tough Beef...
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pacer 54
Posted 9/18/2023 06:14 (#10405864 - in reply to #10404661)
Subject: sous vide


sw mb.
Hi Ron. If I had some tough steaks to deal with I would sous vide them. If you already have an Instant Pot you're well equipped. A vac sealer would come in handy but it is not a necessity. You can also use a Zip Lock freezer bag. Anova and Youtube have tons of recipes. Good Luck
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